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Williston Menus

Lunch Menu

Available Monday - Saturday 12-3 pm

Sunday 11:30-2pm Bottomless Brunch

No Holidays

Make It a Complete Lunch + $6
Includes: Glass of House Wine, Beer, Red or White Sangria, or Soda
Choice of Soup or House Salad

*Entrees served with choice of saffron rice, string beans or homemade potato chips

Paella

Spain's classic saffron rice dish.

  • Valenciana

    Clams, mussels, shrimp, scallops, chicken, chorizo.

    $15

  • Marinera

    Calamari, mussels, clams, scallops, shrimp.

    $15

  • Carne

    Chicken, beef, pork loin, chorizo.

    $15

Meats

  • Arroz Con Pollo

    Saffron rice, chicken, chorizo.

    $15

  • Pollo Al Ajillo

    Chicken breast in garlic sauce

    $15

  • Pollo Al Limón

    Chicken breast in lemon butter sauce stuffed with cheese.

    $15

  • Pollo A La Sangria

    Chicken breast w/ chopped onion, garlic, mushrooms, white wine.

    $15

  • Pollo a la Plancha

    Grilled Chicken Breast

    $15

  • Pollo Asado

    1/2 Broiled Chicken (30 min)

    $15

  • Fettucine con Pollo

    Chicken, serrano ham, peas, light cream sauce

    $15

  • Chuleta de Cerdo

    Char-Broiled Pork Chop

    $15

  • Steak Sandwich Hero

    Sliced sirloin with melted Manchego cheese, toasted hero, homemade chips

    $20

  • Angus NY Sirloin Steak

    16 oz

    $40

  • Petite Sirloin

    10 oz

    $24

  • NZ Baby Lamb Chops

    New Zealand baby lamb chops seasoned & grilled (4 pc)

    $22

Soups

  • Caldo Gallego

    White beans, collard greens, potato, chorizo.

    $6

  • Sopa De Pollo

    Chicken, orzo, vegetables.

    $6

  • Gazpacho

    Cold seasoned tomato soup. (seasonal)

    $6

  • Garlic Soup

    Garlic, paprika, whisked eggs (seasonal)

    $6

Seafood Entrees

  • Mariscada

    Clams, mussels, shrimp, scallops, garlic, green, or Diablo sauce.

    $15

  • Camarones En Salsa

    Shrimp in choice of garlic, green, or Diablo sauce.

    $15

  • Camarones Con Arroz

    Shrimp + chorizo baked in Saffron rice.

    $15

  • Salmon a La Parrilla

    Grilled salmon in red wine reduction on a bed of onions.

    $15

  • Salmon a La Sangria

    Salmon with lemon caper butter sauce.

    $15

  • Bronzino a la Parilla

    Grilled Bronzino Fillet

    $15

  • Fettucine + Jumbo Shrimp Cognac

    flambe brandy, light cream

    $15

  • 1.25 lb Lobster

    Hardshell steamed, broiled or stuffed MP

Salads

  • Goat Cheese Salad

    Spring mix, onion, peppers, olives, tomatoes.

    $10

  • Garbanzo Salad

    Garbanzo beans, piquillo peppers, olives, tomatoes.

    $10

  • Avocado Salad

    Olives, tomato, peppers, carrot, onion

    $16

  • Salad Add-ons

    Chicken $6

    Salmon $8

    Jumbo Shrimp (4 pc) $8

Lunch Drink Specials

Available 12-3 pm Monday - Saturday

  • Red or White Sangria

    $7

  • Flavored Sangria

    Mango, Strawberry, Passionfruit, Peach, Cava

    $8

  • Red Wine

    Pinot Noir, Tempranillo, Malbec, Cabernet, Rioja, Blend (Cabernet + Tempranillo)

    $7

  • White Wine

    Pinot Grigio, Albarino, Sauvignon Blanc, Chardonnay, Vinho Verde, Rose

    $7

  • Classic Margarita

    $7

  • Flavored Margarita

    Peach, Mango, Passionfruit, Strawberry

    $8

  • House Martini

    Vodka or Gin

    $8

  • Watermelon Martini

    Seasonal

    $9

  • Apple Martini

    $8

  • Cava

    $9

  • Draft Beer

    Estrella Galicia, Stella, Lagunitas IPA, Blue Point Toasted Lager, Modelo Especial

    $6

Sunday Brunch Menu

Bottomless Brunch Cocktails for a 1.5-hour limit
Choose From: Mimosas or Bellini $14 p.p, Margaritas $18 p.p.
Screwdrivers, Bloody Mary, Aperol Spritz, Red or White Sangria, $16 p.p.
The bottomless option is only available with the purchase of an entree.
Served 11:30-2 pm

  • Huevos Flamenca

    Patatas bravas, Spanish Sausage and two fried eggs, spicy sauce.

    $15

  • Spanish Omelet with Chorizo

    Eggs, onion, potatoes, chorizo.

    $15

  • Spain’s Eggs Benedict

    Open-faced English muffin, serrano ham, poached eggs, hollandaise sauce, and sliced avocado.

    $15

  • Steak & Eggs

    Angus sirloin steak topped with fried egg served with home fries.

    $25

  • Spinach & Mushroom Spanish Omelet

    Fresh spinach, mushrooms, potato, egg, onion.

    $15

  • Homemade Waffles

    Maple syrup, bananas, strawberries.

    $14

  • Steak Sandwich

    Sliced sirloin with melted manchego cheese, toasted baguette.

    $18

  • Bocata de Calamares

    Crispy calamari, lettuce, garlic aioli, toasted baguet.

    $15

  • El Gringo

    3 eggs fried or scrambled, chorizo, bacon, and home fries.

    $15

  • Crabmeat & Avocado Tower

    $18

  • Lobster Eggs Benedict

    $20

  • Tomato, Shrimp & Avocado Crostini

    $14

  • Ensalada Mixta

    Spring mix, onion, peppers, olives, cherry tomatoes, house vinaigrette.

    $6

    Add Garbanzos (Chickpeas) $6

    Add Grilled Chicken $6

    Add Avocado $6

    Add Grilled Jumbo Shrimp $8

  • Sides

    $5

    Bacon

    Chorizo

    Avocado

    Home Fries

A la Carte Brunch Entrees served with regular, decaf coffee, tea, or 1 glass of juice.

Dinner Menu

Tapas

  • Camarones En Salsa

    Shrimp in your choice of garlic, green, or Diablo sauce.

    $14

  • Camarones Pil Pil

    Shrimp, sliced garlic, olive oil, guindilla pepper.

    $14

  • Pulpo a la Plancha or Gallega Style

    Octopus grilled or Gallega style with paprika, salt & EVOO.

    $22

    gluten free

  • Shrimp al Cognac

    Flambe jumbo shrimp, brandy cream sauce.

    $17

  • Champiñones Rellenos

    Mushrooms stuffed with shrimp, crab & scallops.

    $13

  • Calamares Fritos

    Fried, tender calamari.

    $14

  • Calamares a la Plancha

    Grilled, tender calamari.

    $14

    gluten free

  • Camarones a la Plancha

    Grilled jumbo shrimp.

    $17

    gluten free

  • Almejas Rellenas

    Baked, stuffed clams topped with bacon.

    $15

  • Ostras al Horno

    Baked BluePoint oysters, spinach & manchego cheese.

    $16

    gluten free

  • Vieiras al Limón

    Seared scallops in lemon sauce.

    $15

  • Bacon Wrapped Scallops

    On pineapple wedges

    $15

    gluten free

  • Honey Glazed Fried Manchego Cheese

    Spanish manchego cheese, fried with honey glaze.

    $12

  • Croquetas De Bacalao

    Codfish croquettes, bechamel sauce.

    $13

  • Charcuterie Picoteo Board

    Spanish cured meats, cheese, olives & nuts on a board.

    $20

    gluten free

  • Chorizo a la Sangria

    Sautéed Spanish chorizo, onions, pimientos, garlic & wine.

    $14

    gluten free

  • Dátiles con Bacon y Almendra

    Dates wrapped in bacon, stuffed w/ almonds.

    $14

    gluten free

  • Empanadas Pollo o Carne

    Chicken sofrito or steak.

    $11

  • Croquetas de Jamón Serrano y Pollo

    Serrano ham, chicken, bechamel croquettes.

    $13

  • Solomillo a la Sangria

    Filet mignon tips in mushroom & red wine sauce.

    $22

  • Costillas de Cordero Asadas

    Grilled baby lamb chops.

    $20

    gluten free

  • Albondigas

    Meatballs in red sauce.

    $13

  • Tres Quesos (Assorted Cheese Plate)

    Mahon (cow), manchego (sheep), cabra (goat).

    $16

    gluten free, vegetarian

  • Patatas Bravas

    Fried, cubed potatoes w/ spicy brava & aioli sauce.

    $12

    gluten free, vegetarian

  • Esparragos al Horno con Queso

    Fresh asparagus baked w/ manchego cheese.

    $14

    gluten free, vegetarian

  • Crabmeat Avocado Tower

    Lump crab meat and sliced fresh avocado.

    $20

  • Tortilla Española

    Spanish frittata made w/ potato, onion & egg.

    $12

    gluten free, vegetarian

  • Alcachofas Fritas

    Fried artichokes with aioli.

    $12

    vegetarian

Salads / Soups

  • Ensalada Mixta

    Spring Mix, Onion, Peppers, Olives & Tomatoes

    $6

    Add Avocado $8

    Add grilled Chicken $6

    Add Goat Cheese $6

    Add Grilled Shrimp (4pcs) $12

    Add Garbazos / Chickpeas $6

    gluten free

  • Caldo Gallego

    Collard Greens, Potato, Chorizo, White Beans

    $8

    gluten free

  • Gazpacho (Cold Vegetable Soup) Seasonal

    $8

    gluten free

  • Sopa de Pollo (Chicken Soup, Orzo, Vegetables)

    $8

    gluten free

Seafood Bar

  • Long Island Clams

    Half Dozen $14

    Dozen $22

    gluten free

  • Blue Point Oysters

    Half Dozen $18

    Dozen $29

    gluten free

  • Seafood Tower

    1/2 lobster, 6 Clams, 6 Oysters, 6 Jumbo Shrimp

    $58

    gluten free

  • Shrimp Cocktail, 6 pcs

    Jumbo Shrimp Cocktail

    $22

    gluten free

Extra Sides

  • French Fries

    $6

  • Sautéed Mushrooms

    $6

  • Grilled Asaparagus

    $10

    gluten free

  • Broccoli

    Steamed/Sautéed.

    $6

  • Spinach & Chickpeas

    $9

    gluten free

  • Saffron Rice

    $4

    gluten free

  • Home Fries

    French fries sautéed w/ peppers, onions, garlic.

    $8

  • Sauce is made to order, Green, Garlic or Diablo

    $4

Paella

Spain's Classic Saffron Rice Dish

  • Any Paella for 2 $55

    Any Paella for 4 $92

    Any Paella for 10 $200

    gluten free, vegetarian

Personal Paella Pan Servings

  • Paella Valenciana

    Mussels, clams, shrimp, scallops, chicken, chorizo.

    $32

    gluten free, vegetarian

  • Paella Marinera

    Shrimp, scallops, calamari, mussels, clams.

    $32

    gluten free, vegetarian

  • Paella de Carne

    Chicken, beef, pork loin, chorizo.

    $32

    gluten free, vegetarian

  • Paella Vegetariana

    Mixed seasonal vegetables

    $24

    gluten free, vegetarian

  • Paella Fideua

    Pasta paella, mussels, shrimp, scallops, clams.

    $32

    gluten free, vegetarian

  • Add Half Lobster $12

    Add Whole Lobster $22

    Add 7oz Brazilian Lobster Tail $22

Marisco / Seafood

  • Mariscada

    Mussels, clams, shrimp, scallops, choice of garlic, green, or Diablo sauce.

    $32

  • Seafood Combo

    Sizzling seafood platter, shrimp, scallops, calamari, and octopus.

    $32

  • Surf & Turf

    8oz filet mignon with 8oz Brazilian lobster tail.

    $50

  • Bronzino a la Sangria

    Pan-seared Bronzino fillet in olive oil, and garlic cloves over sautéed spinach.

    $30

  • Seafood Stuffed Jumbo Shrimp

    Grilled jumbo shrimp stuffed with crab & scallops.

    $30

  • Camarones en Salsa

    Shrimp in choice of garlic, green or Diablo sauce.

    $25

  • Lenguado a la Plancha

    Grilled fresh fillet of sole.

    $28

    gluten free

  • Lenguado Relleno

    Fresh fillet of sole stuffed w/ seafood.

    $32

  • Salmon a la Sangria

    Norwegian salmon in lemon, caper sauce.

    $26

  • Salmon a la Parrilla

    Grilled salmon on a bed of sautéed onion w/ red wine reduction.

    $26

  • Mar y Mar

    Grilled jumbo shrimp and 7oz Brazilian lobster tail.

    $39

    gluten free

  • Lobster 1.25 Lb.

    Hardshell Maine lobster, broiled or steamed.

    $32

    gluten free

  • Fettuccini & Jumbo Shrimp Cognac

    Jumbo shrimp cognac flambe over fettuccini pasta.

    $27

Carnes / Meats

  • Angus Sirloin Steak

    Angus sirloin steak char-broiled.

    $38

    gluten free

  • Angus Sirlion Especial

    Angus sirloin steak sautéed w. peppers, mushrooms & onion.

    $38

    gluten free

  • Solomillo 8 oz

    USDA choice 8 oz filet mignon char-broiled.

    $42

    gluten free

  • Solomillo a La Sangria

    Filet mignon 8oz topped with sliced mushrooms in a red wine reduction sauce.

    $42

  • Churrasco Platter

    Grilled meat platter for 2, lamb chops, chorizo,skirt steak, chicken filet, pork chop.

    $55

  • Costillas de Cordero

    New Zealand baby lamb chops.

    $36

    gluten free

  • Entraña a la Parrilla

    Skirt steak, seasoned & grilled.

    $39

    gluten free

  • Pork Chop

    Grilled or extremeña, topped with onions, peppers and chorizo.

    $25

  • Veal Sevillana

    Sautéed with onions and mushrooms in white wine.

    $27

  • Veal Extremeña

    Sautéed with onions, peppers and chorizo.

    $27

  • Chicken Fettuccini

    Fettuccini pasta, serrano ham, peas, chicken, brandy cream sauce.

    $25

  • Arroz con Pollo

    Spain's classic chicken & sausage baked with saffron rice.

    $23

  • 1/2 Pollo Asado

    Half broiled chicken.

    $23

  • Pollo al Limón

    Chicken breast in lemon butter sauce stuffed with manchego cheese.

    $24

  • Pollo a la Sangria

    Chicken breast with chopped onion, garlic, mushrooms in a light white wine gravy.

    $23

Children's Menu

  • Albondigas (Meatballs) over Fettuccini Pasta

    $15

  • Chicken Fingers or Grilled Chicken Breast with French Fries

    $15

  • Chicken Milanese with Fries

    $15

All Entrées are served w/ mixed salad & choice of saffron rice, homemade potato chips, and string beans.

No side for Paellas.

Happy Hour Menu

Mon – Fri 3 -7 pm
Sun 2-CL

Ladies' Night Wednesdays 7-10 pm

Last call for drinks 6:45 pm

Drinks & Cocktails

  • Red or White Homemade Sangria

    $7

  • Flavored Sangria

    Mango, strawberry, passion fruit, peach, cava.

    $8

  • Vino Tino de Casa / House Red Wine

    Rioja, Pinot Noir, Tempranillo, Malbec, Cabernet, The Spanish Quarter (Cabernet & Tempranillo)

    $7

  • Vino Blanco de Casa / House White Wine

    Pinot Grigio, Albarino, Sauvignon Blanc, Chardonnay.

    $7

  • Margaritas

    $7

  • Flavored Margaritas

    Peach, Mango, Passion fruit, Strawberry.

    $8

  • House Martini’s

    Vodka or Gin

    $9

  • Apple Martini

    $9

  • Cava

    $8

  • Cosmopolitan

    $8

  • Mojitos

    $7

  • Flavored Mojitos

    $8

Beers $6

  • Tap Beers

    Stella

    Lagunitas IPA

    Estrella de Galicia

    Modelo Especial

    Bluepoint TL

    Coors Light

  • Bottles

    Corona

    Heineken

    Heineken Light

    Estrella de Galicia Non-Alcohol

Last call for food 6:45 pm

Tapas $9

  • Shrimp in sauce

    Garlic, diablo, or green.

  • Seafood Stuffed Mushrooms

  • Prince Edward Mussels con Salsa

    Garlic, diablo, or green.

  • Dates stuffed w/ Almonds wrapped in Bacon

  • Chorizo a la Sangria

    Spanish chorizo sautéed with red pimientos, garlic, wine, and minced onions.

  • Garbanzos con Espinacas

    Sautéed fresh spinach & garbanzo beans.

  • Croquettes w/ Serrano Ham & Chicken w/ Bechamel Sauce

  • Patatas Bravas

    Cubed fried potatoes, spicy brava & aioli sauce.

  • Empanadas

    Chicken or beef.

    per 2

  • Tortilla Espanola

    Spanish frittata w/ egg, onion & potatoes.

  • Honey Glazed Fried Manchego

  • Albondigas

    Meatballs in light tomato sauce.

  • Alcachofas Fritas

    Artichokes served w/ aioli sauce.

Mexican Corner

  • Tacos

    Choice of meat, pico de gallo, and avocado sliced.

    Pollo $12

    Beef $14

    Shrimp $16

  • Chips & Guacamole

    $8

Raw Bar

$1.50 pc

  • Served by ½ dozen or 1 dozen.

    Blue Point Oysters

    Long Island Clams

Sandwiches

  • Chorizo Sandwich

    Grilled Spanish Chorizo sauteed with roasted red peppers, onions, and alioli toasted bread

    $14

  • Grilled Chicken Sandwich

    Grilled chicken, lettuce, tomato on toasted bread with alioli

    $12

  • Meatballs

    Homemade meatballs smothered with manchego cheese on toasted bread. served with homemade potato chips

    $14

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